Allergens
Cereals containing gluten
Wheat
Milk
Mustard
Possible traces of allergens (Please also refer to "Information"!)
Egg
Celery
Sesame
Additives that require labeling
with preservative
with Nitrite curing salt
with colour
with antioxidant
Nutritional values
| 100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1117.6 | 2905.75 |
| Calorific value (kcal) | 266.13 | 691.93 |
| Fat | 12.89 | 33.52 |
| thereof saturated fatty acids | 5.94 | 15.46 |
| Carbs | 28.35 | 73.71 |
| thereof sugar | 3.46 | 8.99 |
| Protein | 8.95 | 23.28 |
| Salt | 1.52 | 3.96 |
| Dietary fiber | 0.08 | 0.21 |
Ingredients
| Baguette Double Cheese Salami (Köln HBF) | |
|---|---|
| Baguette | Zutaten: WEIZENmehl, Wasser, Hefe, Speisesalz, WEIZENGLUTEN, Antioxidationsmittel : E300, Enzyme, WEIZENmalzmehl. Kann Spuren enthalten von Sesam und Ei enthalten |
| Salami | Ingredients: Pork (100 g sausage made from 110 g meat), bacon, iodised nitrite salting mix (salt, potassium iodate, preservative sodium nitrite), spices, dextrose, antioxidant (ascorbic acid, sodium ascorbate), colouring agent real carmine, spice extracts, thickening agent carboxymethylcellulose, beech wood smoke |
| Cream cheese natural double cream | Ingredients: Cream cheese (cream, skimmed milk, lactic acid cultures), table salt |
| Honey Mustard Dip | Ingredients: Drinking water, sunflower oil, maltodextrin, mustard 8% (water, mustard seeds, spirit vinegar, salt, sugar, spices), sugar, spirit vinegar, honey 2%, modified starches, table salt, potato protein, colouring turmeric extract, herbs, spices, paprika extract, thickeners (carrageenan, guar gum, tara gum, xanthan gum). |
| Gouda | Ingredients: pasteurised cow's milk, table salt, starter cultures, microbial rennet |
| Tomatoes | Ingredients: Tomatoes |
| salad mix | Ingredients mixed salad regionally variable: Possible ingredients: Lollo Bionda, Lollo Rosso, Red Oak Leaf, Red Chard, Frisee, Radicchio, Carrot, Iceberg, Endive, White Cabbage, Red Cabbage, Antioxidant (Citric Acid). |