.avif)
ALLERGENS
Cereals containing gluten
Wheat
Egg
Milk
POSSIBLE TRACES OF ALLERGENS (PLEASE ALSO REFER TO "INFORMATION"!)
ADDITIVES THAT REQUIRE LABELING
with colour
NUTRITIONAL VALUES
100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1443.73 | 2266.66 |
| Calorific value (kcal) | 345.01 | 541.66 |
| Fat | 16.63 | 26.11 |
| thereof saturated fatty acids | 9.19 | 14.43 |
| Carbs | 43.31 | 68 |
| thereof sugar | 23.44 | 36.8 |
| Protein | 5.06 | 7.95 |
| Salt | 0.55 | 0.87 |
| Dietary fiber | 0 | 0 |
INGREDIENTS
Frische Butterwaffel
Frische Butterwaffel
Zutaten: WEIZENMEHL, BUTTER, Zucker, VOLLMILCH, VOLLEI, SAHNE, Glukose-Fruktose- Sirup, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Maisstärke, Backtriebmittel: Diphosphate, Natriumcarbonat; Farbstoff: Riboflavine; Aroma.
Icing sugar
Ingredients: Sugar
Backfett
Zutaten: ungehärtetes pflanzliches Öl (Raps), Verdickungsmittel: Carnaubawachs, Emulgator: Sonnenblumenlecithin, Treibgas: Propan, Butan, Isobutan