vegetarian
ALLERGENS
Cereals containing gluten
Wheat
Rye
Spelt
Barley
Soya
Milk
POSSIBLE TRACES OF ALLERGENS (PLEASE ALSO REFER TO "INFORMATION"!)
Celery
ADDITIVES THAT REQUIRE LABELING
with antioxidant
NUTRITIONAL VALUES
100g | Portion | |
|---|---|---|
| Calorific value (kj) | 887.61 | 1819.6 |
| Calorific value (kcal) | 212.79 | 436.23 |
| Fat | 10.1 | 20.71 |
| thereof saturated fatty acids | 5.66 | 11.61 |
| Carbs | 21.67 | 44.42 |
| thereof sugar | 2.66 | 5.44 |
| Protein | 8.12 | 16.64 |
| Salt | 1.07 | 2.19 |
| Dietary fiber | 0.09 | 0.18 |
INGREDIENTS
Dinkel Ciabatta Double Cheese
Dinkelbrötchen
Zutaten: Wasser, DINKELMEHL Type 630 (WEIZENMEHL(DINKEL) aus DINKEL, MEHLbehandlungsmittel (Ascorbinsäure)), WEIZENflocken (DINKEL), ROGGEN, WEIZEN, WEIZENvollkornschrot (DINKEL, Malzextrakt dunkel (GERSTENmalz, GERSTE, Wasser), Backmittel (WEIZENMEHL, Glukose, Gluten, Emulgator (Mono- und Diacetylweinsäureester von Mono- und Diglyceriden von Speisefettsäuren), Stabilisator (Dinatriumdiphosphat, Calciumphosphate, Guarkernmehl), MalzMEHL (GERSTE, WEIZEN), Zucker, Pflanzenfett, MEHLbehandlungsmittel (Ascorbinsäure), Hefe, Sonnenblumenkerne, raffiniertes pflanzliches Öl aus Raps, Hefe, Speisesalz, GERSTENmalzextrakt, SOJAbohnen, Chia-Samen, Zuckerrübensirup, Leinsamen, Zucker
Cream cheese natural double cream
Ingredients: Cream cheese (cream, skimmed milk, lactic acid cultures), table salt
Gouda
Ingredients: pasteurised cow's milk, table salt, starter cultures, microbial rennet
Tomatoes
Ingredients: Tomatoes
salad mix
Ingredients mixed salad regionally variable: Possible ingredients: Lollo Bionda, Lollo Rosso, Red Oak Leaf, Red Chard, Frisee, Radicchio, Carrot, Iceberg, Endive, White Cabbage, Red Cabbage, Antioxidant (Citric Acid).