vegetarian
vegan
Allergens
Cereals containing gluten
Wheat
Rye
Spelt
Barley
Oats
Soya
Mustard
Sesame
Possible traces of allergens (Please also refer to "Information"!)
Egg
Fish
Peanut
Milk
Nuts
Celery
Sulphur dioxide and sulphites
Lupines
Additives that require labeling
with antioxidant
Nutritional values
| 100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1158.62 | 3012.4 |
| Calorific value (kcal) | 277.1 | 720.45 |
| Fat | 13.96 | 36.3 |
| thereof saturated fatty acids | 1.61 | 4.18 |
| Carbs | 31.18 | 81.06 |
| thereof sugar | 4.53 | 11.78 |
| Protein | 6.7 | 17.41 |
| Salt | 0.94 | 2.43 |
| Dietary fiber | 4.12 | 10.7 |
Ingredients
| Falafel Bagel | |
|---|---|
| Bagel Vital Grain/ Multigrain dark | Ingredients: Wheat flour, water, cereal seed kernel mix (3.1% sesame seeds, 3.1% rye flakes, 2.1% linseed brown, 2.1% sunflower seeds, 2% oat flakes), malt flour (barley, spelt wheat, wheat), sugar, vegetable oils and fats (palm, rapeseed, sunflower), soya flour, spelt wheat flour, wheat starch, salt, thickener: Guar gum; yeast, emulsifiers: sunflower lecithins, mono- and diglycerides of fatty acids. May contain traces of egg, milk, nuts, lupins and sulphites. |
| Falafel | Ingredients: Chickpeas (28%), Broad Bean (28%), Boiled Potatoes (23%), Pea Fiber (6%), Onion (4%), Parsley (4%), Salt, Ground Coriander, Ground Cumin, Ground Garlic, Black Pepper, Chilli. |
| Antipasti vegetable | Ingredients: Coloured peppers, rapeseed oil, courgette, aubergine, yellow tomato, red tomato, garlic, salt, rosemary, oregano, parsley. |
| Spread chickpea chilli (hummus) | Ingredients: 58% chickpeas, rapeseed oil, SESAME PASTE, drinking water, lemon juice from lemon juice concentrate, salt, olive oil, 0.4% chilli, spices, tomato powder. |
| Top Soos/ Pepper Snack Sauce | Ingredients (Topsoos)*: rapeseed oil, water, cherry peppers (water, sugar, vinegar, salt, calcium chloride), date juice concentrate, onions, vinegar, [modified potato starch (E 1450), modified waxy maize starch (E 1422), guar gum (E 412), xanthan gum (E 415)], [modified starch, starch, maltodextrin, thickener (guar gum), sunflower oil), modified starch, starch, maltodextrin, thickening agent (guar gum), sunflower oil], SOY sauce (water, salt, SOYbeans, WHEAT flour), salt, curry (coriander, turmeric, fenugreek, ginger, table salt, caraway, chilli, cardamom, allspice, parsnips, aniseed, cumin, cinnamon), MUSTARD (water, MUSTARD SEEDS, spirit vinegar, table salt, sugar, spices, spice extracts) // NEW Ingredients (Pepper Snack Sauce)*: Rapeseed oil, drinking water, sugar, paprika, tomato paste [tomatoes, salt], spirit vinegar, MUSTARD [water, MUSTARD SEEDS, spirit vinegar, salt, spices, sugar], SOY SAUCE [water, salt, colouring: caramel colouring; sugar, defatted SOYBEANS, WHEAT], onions, flavouring, cherry pepper [cherry peppers, sugar, water, spirit vinegar, acidity regulator: citric acid, calcium chloride; salt, antioxidant: ascorbic acid], iodised table salt [table salt, potassium iodate], spices, spice extract, modified starch E1414, E1450; salt, thickening agents: xanthan gum, guar gum; smoke flavouring *Due to product changes, please ask the shop manager which variant is used. |
| Lollo Bionda Salad | Ingredients: Lollo Bionda salad |