Allergens
Cereals containing gluten
Wheat
Fish
Possible traces of allergens (Please also refer to "Information"!)
Egg
Soya
Milk
Celery
Mustard
Sesame
Additives that require labeling
Contains no additives that need to be labeled
Nutritional values
| 100g | Portion | |
|---|---|---|
| Calorific value (kj) | 964 | 1831.6 |
| Calorific value (kcal) | 230 | 437 |
| Fat | 9.8 | 18.62 |
| thereof saturated fatty acids | 1 | 1.9 |
| Carbs | 26 | 49.4 |
| thereof sugar | 2.4 | 4.56 |
| Protein | 8 | 15.2 |
| Salt | 1.1 | 2.09 |
| Dietary fiber | 2.4 | 4.56 |
Ingredients
| Tuna wrap | |
|---|---|
| Tuna wrap | Ingredients: Wheat flatbread 47% [WHEAT FLOUR, water, rapeseed oil, raising agent (sodium carbonates, diphosphates), dextrose, acidifier (malic acid), table salt, flour treatment agent (L-cysteine)], tuna in oil, drained 23% (TUNA* 21%¹, sunflower oil, table salt), remoulade cream 13% [water, rapeseed oil, modified starch, sugar, spirit vinegar, cucumbers, table salt, spices, thickening agent (xanthan gum), herbs], corn 8.4%, paprika 5.4%, seasoning sauce (water, spirit vinegar, modified starch, table salt). ¹ Based on the final product. * Species: tuna (Katsuwonus pelamis). Fishing area: caught in a) Western Indian Ocean FAO 51, b) Eastern Indian Ocean FAO 57, c) Western Pacific Ocean FAO 87, d) Eastern Pacific Ocean FAO 87, e) South-Eastern Pacific Ocean FAO 87. Fishing method: Surrounding nets and Ocean FAO 71, d) Eastern Pacific Ocean FAO 77, e) South-Eastern Pacific FAO 87 Fishing method: Surrounding nets and lifting nets (ring nets); actual fishing area: see imprint on the best before date |