vegetarian
ALLERGENS
Cereals containing gluten
Wheat
Egg
Milk
Nuts
Almonds
POSSIBLE TRACES OF ALLERGENS (PLEASE ALSO REFER TO "INFORMATION"!)
Rye
Spelt
Barley
Oats
Soya
Hazelnut
Walnut
Pistachio
Macadamia nut
Pecan nut
ADDITIVES THAT REQUIRE LABELING
with antioxidant
with preservative
NUTRITIONAL VALUES
100g | Portion | |
---|---|---|
Calorific value (kj) | 2194 | 2194 |
Calorific value (kcal) | 528 | 528 |
Fat | 38 | 38 |
thereof saturated fatty acids | 16 | 16 |
Carbs | 35 | 35 |
thereof sugar | 19 | 19 |
Protein | 8.9 | 8.9 |
Salt | 0.47 | 0.47 |
Dietary fiber | 2.5 | 2.5 |
INGREDIENTS
Frangipane Tartlet
Frangipane Tartlet
Ingredients: Wheat flour, vegetable fats (palm, coconut), sugar, almonds (17%), egg yolk, egg white, butter (milk), rapeseed oil, eggs, potato starch, iodised salt (salt, potassium iodate), emulsifier (mono- and diglycerides of fatty acids), thickener (xanthan gum, guar gum), preservative (potassium sorbate), acidity regulator (sodium citrate, citric acid), lemon juice, antioxidant (ascorbic acid). May contain traces of soy and other nuts.