vegetarian
ALLERGENS
Cereals containing gluten
Wheat
Rye
Spelt
Barley
Soya
Sesame
POSSIBLE TRACES OF ALLERGENS (PLEASE ALSO REFER TO "INFORMATION"!)
Oats
Egg
Milk
Nuts
Hazelnut
Walnut
Almonds
Pistachio
Macadamia nut
Brazil nut
Pecan nut
Sulphur dioxide and sulphites
Lupines
ADDITIVES THAT REQUIRE LABELING
Contains no additives that need to be labeled
NUTRITIONAL VALUES
100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1255 | 1631.5 |
| Calorific value (kcal) | 297 | 386.1 |
| Fat | 4.6 | 5.98 |
| thereof saturated fatty acids | 1.2 | 1.56 |
| Carbs | 53.1 | 69.03 |
| thereof sugar | 3.3 | 4.29 |
| Protein | 9.2 | 11.96 |
| Salt | 1.06 | 1.38 |
| Dietary fiber | 3.3 | 4.29 |
INGREDIENTS
Sesame bagel
Bagel Sesame (Attention! Due to supply difficulties, an alternative bagel bread can also be used!)
Due to current supply problems, an alternative bagel may be used if necessary. See under "Bagel breads". // Standard Sesame Bagel (BB) Ingredients: Wheat flour, water, 3% sesame seeds, sugar, salt, vegetable oils and fats (palm, rapeseed, sunflower), malt flour (spelt wheat, wheat), soya flour, spelt wheat flour, wheat starch, thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids, sunflower lecithins; yeast. May contain traces of egg, milk, nuts, lupins and sulphites. // Sesame Bagel (H) Ingredients: Wheat flour, water, rye flour, 1.7% sesame seeds, rapeseed oil, sugar, yeast, table salt. May contain traces of egg, soya, milk, nuts and lupins. // Sesame Bagel (AB) Ingredients: Wheat flour, water, 4.9% sesame seeds, sugar, yeast, iodised table salt (salt, potassium iodide), barley malt, wheat malt, yeast (inactivated), emulsifier E472e (sunflower, rapeseed), dextrose (wheat), soya flour, wheat. Sourdough dried, maltodextrin (corn), acerola powder, wheat malt flour, flour treatment agent (E300) Produced in a company that also processes sesame seeds and nuts.