vegetarian
ALLERGENS
Egg
Milk
Celery
POSSIBLE TRACES OF ALLERGENS (PLEASE ALSO REFER TO "INFORMATION"!)
ADDITIVES THAT REQUIRE LABELING
with preservative
NUTRITIONAL VALUES
100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1107 | 332.1 |
| Calorific value (kcal) | 265 | 79.5 |
| Fat | 25.3 | 7.59 |
| thereof saturated fatty acids | 6.5 | 1.95 |
| Carbs | 8.2 | 2.46 |
| thereof sugar | 6.6 | 1.98 |
| Protein | 1.6 | 0.48 |
| Salt | 1.9 | 0.57 |
| Dietary fiber | 0 | 0 |
INGREDIENTS
Surfcup Sauce
Surfcup Sauce Classic
Ingredients: Cream 27%, drinking water, tomatoes 20%, rapeseed oil, sugar, lemon juice from lemon juice concentrate, chilli, Whey product, table salt, egg yolk powder, modified starch, spirit vinegar, acidifier (acetic acid, lactic acid), Thickening agent xanthan gum, aromas (contain celery), preservative potassium sorbate.