Allergens
Cereals containing gluten
Wheat
Egg
Milk
Possible traces of allergens (Please also refer to "Information"!)
Soya
Nuts
Hazelnut
Walnut
Almonds
Pistachio
Macadamia nut
Pecan nut
Additives that require labeling
with colour
Nutritional values
| 100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1505 | 1655.5 |
| Calorific value (kcal) | 359 | 394.9 |
| Fat | 17.3 | 19.03 |
| thereof saturated fatty acids | 3.5 | 3.85 |
| Carbs | 45.4 | 49.94 |
| thereof sugar | 28.2 | 31.02 |
| Protein | 4.8 | 5.28 |
| Salt | 0.87 | 0.96 |
| Dietary fiber | 1.3 | 1.43 |
Ingredients
| Muffin Red Velvet with filling | |
|---|---|
| Muffin Red Velvet with filling | Ingredients: Wheat flour, sugar, whole egg, vegetable oils (rapeseed, palm), 8% raspberries, 6.5% cream, colouring food (beetroot juice concentrate), 1.2% condensed milk, sweet whey powder, 0.1% freeze-dried raspberry pieces, modified starch, salt, wheat starch, raising agents: diphosphates, sodium carbonates; maize starch, glucose syrup (wheat), milk protein, emulsifiers: mono- and diglycerides of fatty acids, propylene glycol esters of fatty acids; acidifier: citric acid; thickening agent: xanthan gum, locust bean gum; colouring agent: true carmine; natural flavouring, aroma. |