Allergens
Milk
Possible traces of allergens (Please also refer to "Information"!)
Egg
Additives that require labeling
Contains no additives that need to be labeled
Nutritional values
| 100g | Portion | |
|---|---|---|
| Calorific value (kj) | 321.94 | 1102.63 |
| Calorific value (kcal) | 76.85 | 263.23 |
| Fat | 3.38 | 11.59 |
| thereof saturated fatty acids | 2.36 | 8.07 |
| Carbs | 9.52 | 32.61 |
| thereof sugar | 8.8 | 30.13 |
| Protein | 2.09 | 7.15 |
| Salt | 0.05 | 0.16 |
| Dietary fiber | 0 | 0 |
Ingredients
| Standard Frappiato (Medium) | |
|---|---|
| Ice cubes | Ingredients: water |
| Full cream milk 3,5% | Ingredients: Full cream MILK 3,5% |
| Espresso | Ingredients: Espresso |
| White Frappe Powder | Ingredients: Sugar, skimmed milk powder, whey powder (milk), fat powder (fully hydrogenated coconut oil, glucose syrup, milk protein, stabiliser (E 451i), anti-caking agent (E 551)), low-fat cocoa powder (1.5%), thickener (E415), natural flavouring, salt. |
| Cream | Ingredients: Variant 1* (whipped cream) Ingredients: Cream, stabilizer: carrageenan / Variant 2* (spray cream): Ingredients: Cream, propellants: nitrous oxide, nitrogen; emulsifier E471; stabilizer: carrageenan / *please ask employees for the variant used |