ALLERGENS
Milk
POSSIBLE TRACES OF ALLERGENS (PLEASE ALSO REFER TO "INFORMATION"!)
Egg
ADDITIVES THAT REQUIRE LABELING
with preservative
NUTRITIONAL VALUES
100g | Portion | |
---|---|---|
Calorific value (kj) | 439.45 | 1658.93 |
Calorific value (kcal) | 104.44 | 394.28 |
Fat | 3.22 | 12.15 |
thereof saturated fatty acids | 2.21 | 8.33 |
Carbs | 16.98 | 64.08 |
thereof sugar | 15.41 | 58.18 |
Protein | 1.91 | 7.23 |
Salt | 0.05 | 0.17 |
Dietary fiber | 0.01 | 0.03 |
INGREDIENTS
Frappiato Caramel (Large)
Ice cubes
Ingredients: water
Full cream milk 3,8%
Ingredients: Full cream MILK 3,8%
Espresso
Ingredients: Espresso
White Frappe Powder
Ingredients: Sugar, skimmed milk powder, whey powder (milk), fat powder (fully hydrogenated coconut oil, glucose syrup, milk protein, stabiliser (E 451i), anti-caking agent (E 551)), low-fat cocoa powder (1.5%), thickener (E415), natural flavouring, salt.
Karamell syrup
Ingredients: Dates, water, caramel flavouring.
Cream
Ingredients: Variant 1* (whipped cream) Ingredients: Cream, stabilizer: carrageenan / Variant 2* (spray cream): Ingredients: Cream, propellants: nitrous oxide, nitrogen; emulsifier E471; stabilizer: carrageenan / *please ask employees for the variant used
Sauce Caramel style
Ingredients: Sugar, whole milk 27%, caramel sugar syrup 14.5%, glucose syrup, water, dextrose, thickener: sodium alginate E 401; salt, preservative: potassium sorbate E 202; thickener: locust bean gum E 410; flavouring.