vegetarian
vegan
Allergens
Cereals containing gluten
Wheat
Rye
Barley
Oats
Possible traces of allergens (Please also refer to "Information"!)
Egg
Soya
Milk
Sesame
Additives that require labeling
Contains no additives that need to be labeled
Nutritional values
| 100g | Portion | |
|---|---|---|
| Calorific value (kj) | 1117 | 837.75 |
| Calorific value (kcal) | 264 | 198 |
| Fat | 1.3 | 0.98 |
| thereof saturated fatty acids | 0.4 | 0.3 |
| Carbs | 52.6 | 39.45 |
| thereof sugar | 2.3 | 1.73 |
| Protein | 8.3 | 6.23 |
| Salt | 1.5 | 1.13 |
| Dietary fiber | 4.3 | 3.23 |
Ingredients
| Farmer's malt roll | |
|---|---|
| Farmer's malt roll | Ingredients: Wheat flour, water, 13% rye flour, 4% rolled oats, yeast, barley malt extract, iodised table salt (table salt, potassium iodate), rye sourdough (rye flour, water, starter cultures), roasted wheat malt flour, wholemeal rye flour, dextrose, barley malt flour, rapeseed oil. |